Wednesday, November 30, 2011

Diet Designs' Holiday Party Eating Guidelines


Carrie Wiatt's Diet Designs

Holiday Party Eating Guidelines

Fighting fat between the weeks of Thanksgiving and New Years Eve can be very difficult.  Most people gain between 7 To 10 pounds during the Holiday Season.  The following guidelines will help you stay on course through the Holidays.

*NEVER GO HUNGRY TO PARTY.  Eat a salad, apple, or a yogurt first. Eat only the foods you like best at each party and pass on the rest.

*BEFORE YOU WALK IN THE DOOR OF A PARTY, HAVE A PLAN. Decide how many appetizers and drinks you will allow yourself, and stick to your plan.

*THINK OF “PARTY EATING” LIKE A BANKING TRANSACTION.  If you are overdrawn one night, pay back the next day by cutting your daily caloric allowance.  This doesn’t mean skipping meals entirely, just cut back your calories.

*IF YOU ARE PREPARING A HOLIDAY MEAL, HAVE FRIENDS AND FAMILY DO THE  TASTING FOR YOU.  All that tasting adds up.

*IF HAVING GUESTS OVER, PREPARE FOOD WITH LESS SUGAR AND FAT.  Sweet potatoes and mashed potatoes do not need butter or sugar.  Use corn bread stuffing instead of white bread stuffing.  Use Fat-Free chicken broth for stuffing and basting the turkey.  Utilize Low-Fat recipes available through Diet Designs.
       
*STOCK YOUR REFRIGERATOR WITH CUT UP FRUITS AND VEGETABLES AND HAVE YOUR DESIGNATED SNACKS AVAILABLE.

*TAKE TINY PORTIONS OF EVERYTHING.  Avoid gravies and fat filled dressings.  Have about 4 oz of Turkey (3 to 4 slices).  Use a tablespoon to gauge side dish portions.  Have fresh fruit and a 1” slice of your favorite pie.
  
*HAVE WINE OR BRANDY, instead of after dinner liqueurs, mixed drinks, or seasonal eggnog (unless it is non-fat). (1 glass of wine can count as 1 of your snacks.)

*IF SOMEONE GIVES YOU FATTENING FOODS AS A GIFT, GIVE IT TO SOMEONE ELSE, RIGHT AWAY.


Happy Holidays!

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