Wednesday, February 16, 2011

Diet Designs' Supplements

My Recommended Supplements for Men & Women**

B-Complex
Designs for Health B-Supreme – Please contact Diet Designs to order this product- Take 1 capsule per day with meals

Omega Fatty Acids
Health from the Sun: Total EFA – Take 2 capsules per day with meals
Trader Joe’s Omega 3 – Take 2 capsules with or without meals

Magnesium
Twinlab Magnesium Capsules 400 mg – Take 1 capsule per day
Trader Joes Magnesium 500 mg- Take 1 capsule per day at night

Vitamin D3
Designs for Health Vitamin D3 Synergy – Take 1 capsule per day.  Please contact Diet Designs to order this product

Probiotics
Jarrow Probiotics – Probiotic blends (in fridge area); take 2 capsules per day with or without meals
Probiotic Pearls – Located in the pharmacy –Take 1 pearl per day

Activz Whole 9
Activz Whole 9 - Please log on to www.dietdesigns.plantpurefoods.com to purchase this product 

Immune / Energy Booster
Activz VMA (Vitamin/Mineral/Antioxidant) pack – Please log on to www.dietdesigns.plantpurefoods.com to purchase this product


**These basic supplements support the absorption of nutrients and help maintain bodily functions.  Individuals may need additional supplements for their specific dietary or medical needs. 

Diet Designs, Nutrients, & Supplements

If you eat a well-balanced diet, do you consume all of the recommended vitamins and minerals you need?  As a nutritionist, this is the number one question I receive from clients.  Although we provide balanced meals at Diet Designs, I believe that not everyone can attain their requirements through food.   
Always discuss with your doctor any drug-nutrient interactions that may need special attention.  For example, when taking statin drugs, to improve blood cholesterol, stay away from grapefruit.  This fruit inhibits certain enzymes and reduces the effectiveness of your medication.  Another example is the interaction between natural licorice and antihypertensive drugs, which help reduce blood pressure.  This combination may result in hypokalemia (low blood potassium).  Also, the FDA doesn’t regulate dietary supplements!  They may force a certain pill off the market ONLY if it is proven unsafe.  Look for the United States Pharmacopeia (USP) symbol on the label for a guarantee of safety and quality.  Following this blog I’ve attached the specific brands that I suggest to clients.   
Supplements come in many forms: tablets, capsules, powders, liquids, softgels, and chewables.  Most healthy people can absorb nutrients through a tablet or capsule.  For people whose digestive system is impaired from disease, such as Crohn’s disease or Ulcerative Colitis, it is best to take a bio-available form.  Your body absorbs nutrients more quickly from a liquid or powder supplement.  The active form, not the synthetic version, of the supplement is the best choice.  I encourage this later when I recommend taking Vitamin D in the form of D3.
Taking an incorrect dose of any supplement can be damaging to your health.  As research brings up new evidence for different requirements, we see a change in the RDI’s (Recommended Daily Intakes).  These levels are considered sufficient to meet the nutrient requirements of about 97% of healthy individuals.  Some populations, such as older adults and pregnant women, will not meet their requirements through an average diet.  In addition, environmental conditions and agricultural techniques decrease nutrient levels in some fruits, vegetables, and grains.
            Below is my short list of what many people should be taking, even when eating nutrient dense, energy-enhancing foods. 

o   B-complex
§  Contains Thiamine (B1), riboflavin (B2), niacin (B3), pantothenic acid (B5), pyridoxine (B6), biotin (B7), folic acid or folate (B9), and cobalamin (B12)
§  These coenzymes regulate chemical reactions that turn food into energy
§  Supports your heart, muscles, and nervous system
§  Helps promote better moods, stress management, slightly reduces the risk of heart disease and some cancers
§  Regulates the brain and cognitive function, facilitates the formation of neurotransmitters
§  Found in whole grains, fish, peas, soy foods, potatoes, bananas, eggs, lentils, tuna and spinach

o   Omega Fatty Acids
§  Omega-3 fatty acids help reduce inflammation, lower your risk of heart disease and some cancers, raise your good cholesterol
§  Important for the brain
§  Found in coldwater fish like salmon, tuna and cod, as well as flaxseed, walnuts and wheat germ.
§  Omega 6’s are found in sunflower, sesame and corn oils
§  Omega 9’s are considered non-essential, can be produced by the body, found in olive oil

o   Magnesium
§  Low levels have been linked with osteoporosis, high blood pressure, irritability, type 2 diabetes, muscle cramps, and heart disease
§  Found in foods high in fiber, such as spinach, whole grains, beans, peas, seeds, and nuts

o   Vitamin D3
§  Helps the body absorb calcium and critical for bone development
§  Prevents cardiovascular disease, as an anti-inflammatory agent for treating congestive heart failure
§  May also provide protection from several autoimmune diseases and osteoporosis
§  Good sources are the sun, egg yolks and fish oils
§  I encourage Vitamin D3, the active form that your body makes from sunlight

o   Probiotics
§  Live bacteria can help prevent certain illnesses such as irritable bowel syndrome
§  Gut bacteria keep pathogens at low levels, support healthy digestion, and contribute to strong immune function

o   Activz Whole 9
§  Whole food concentrate includes enzymes, omegas, probiotics, and phytonutrients 
§  May be used as a meal replacement shake to support good digestive and immune health

o   Immune/energy booster
§  Tasty energy boosters packed with vitamins, minerals, and antioxidants
§  Promotes alertness, stimulates brain function, and enhances overall wellness

Friday, February 4, 2011

Diet Designs' Inspired Eating at Superbowl XLV


Wouldn’t it be nice to have a one or two Super Bowl party snacks that won’t increase your waistline?  If you can’t resist a few appetizers, here are a couple healthy alternatives that will keep you satisfied.  Bring either of these delicious snacks to your party and your friends will be begging for more.  Be sure to read our “Healthy Holiday Eating” blog for more tips on how to enjoy the party while making better food & drink choices!
Remember to check out Fergie and the Black Eyed Peas at half time.  How does Fergie get her amazing, fit body?  In addition to her highly active lifestyle, Fergie sticks to her customized Diet Designs meal plan.  Diet Designs keeps her healthy eating routine in check while at home and on tour.
Go Pack Go!!



Spicy Buffalo Turkey Meatballs

Ingredients:

1.25 lbs Extra Lean Ground Turkey Breast
1 carrot, finely chopped
1 celery stalk, finely chopped
1/2 a small onion, finely chopped
1/4 cup parsley, finely chopped
2 garlic cloves, finely chopped or minced
2-3 Tbsps Frank’s Original Hot Sauce plus 1 cup
Salt & Pepper To Taste
1 1/2 Tbsp Extra Virgin Olive Oil
Nonstick Spray
1 scallion, chopped, optional

Makes 16 meatballs; Serving size 2-3 meatballs

1.               Preheat oven to 350 degrees and line a cookie sheet with foil.  Spray with nonstick cooking spray.
2.               Chop veggies; combine with the turkey, hot sauce, salt and black pepper.
3.               Score your meat mixture into four and divide into 16 meatballs.  Place meatballs on the cookie sheet and set aside.
4.               Preheat a large skillet over medium high heat with Olive Oil or Cookie Spray.  Add meatballs and brown on each side, about 3-4 minutes per side.  Remove and place onto cookie sheet.
5.               Take 1/2 cup of Frank’s Sauce and pour over meatballs.  Toss to Coat and finish baking in the oven until internal temperature reaches 165 degrees, about 15-20 minutes.
6.               Remove from oven, toss to coat with extra Frank’s sauce, sprinkle with parsley and scallion.
7.               Serve it with low-fat ranch dressing and veggies.



7 Layer Southwest Bean Dip

Ingredients:

1 16 oz can nonfat refried black beans, spicy
1 15 oz can black beans, low sodium, rinsed
4 green onions, sliced
½ cup salsa fresca
½ teaspoon ground cumin
½ teaspoon chili powder
¼ cup green chiles, chopped
1 cup shredded Monterey Jack or Cheddar cheese, low fat
½ cup reduced-fat sour cream
1 medium tomato, chopped
1 medium avocado, chopped
¼ cup canned sliced black olives, (optional)

1.                  Combine refried beans, black beans, green onions, salsa, cumin, chili powder, and chiles in a medium bowl.  Transfer to a shallow dish and sprinkle with cheese.
2.                  Heat on high until the cheese is melted and the beans are hot.
3.                  Spread the sour cream over the bean mixture.
4.                  Layer the lettuce, tomato, avocado and olives.
5.                  Serve with baked tortilla chips.

Tuesday, February 1, 2011

Lose Weight Without Dieting!

I was recently approached by a writer to comment on “no-diet” ways to lose weight in the New Year.  What did I come up with?  I’ll give you just a few of my ideas that will help you stay on track with any resolutions for 2011!

  • Drink enough water! Although research varies on the subject, men and women need about 2 liters per day.
  • Downsize plates so eating is a visual experience.
  • Try new things and make sure to have a diet full of variety.
  • Eat quality foods and less processed snacks, meals, and drinks.
  • Watch your salt intake.  Research shows that eating excessive salt causes weight gain.
  • Also, watch your sugar intake, as most people indulge their sweet tooth too frequently.
  • Get enough electrolytes in your diet.  Boost your potassium! Foods rich in this nutrient include bananas, potatoes, and dried apricots.  Other low-calorie, high potassium foods include carrots, peppers, and brussel sprouts.  Increase your levels of magnesium!  This electrolyte is involved in more than 300 essential metabolic reactions and plays an important role in energy production, specifically ATP.
  • Consume more calcium.  Calcium-rich foods include milk, yogurt, spinach, kale, and sesame seeds.  Calcium supports nerve and muscle functions, which is critical to keeping your body on the weight loss track.  Also, getting enough Vitamin D in your diet from fatty fish, mushrooms, eggs, and meat may lead to a greater weight loss.
  • Protein rich foods contain valuable amino acids that are linked with weight loss, increased energy, and lower fat levels.
  • Exercise programs are well fueled by eating breakfast.  Breakfast is still the most important meal of the day.
  • Sleep deprivation causes fatigue, clumsiness, and weight gain.  Getting enough sleep is crucial to proper cognitive function as well as controlling hunger.
  • Find ways to deal with stress.  When we feel that we’ve lost control of events, we tend to overeat and use food as an outlet to our problems.
  • Make time for relaxation.  Stress less, enjoy living, and you will see a change in your body.
  • Adding simple exercises such as walking and yoga will help burn calories and calm your senses.
  • Make these sayings your mantra or find a personal one that works for you:
    • “I will not use food to mask my emotional needs”
    • “I love the body I have”
    • “I will make peace with my body and treat it with respect”